The Innovation and Regulation of Formula Milks
Over the past year, there has been an increasing focus on the regulatory environment of formula milks. In May 2016, a resolution was proposed at the World Health Assembly (WHA), which called for the banning of advertising of all formulas for the first three years of life. Over the same summer, the Royal College of Paediatrics and Child Health (RCPCH) consulted its members on whether the College should receive any funding from formula milk companies. In late 2016, Alison Thewliss MP introduced a Bill to the House of Commons, Feeding Products for Babies and Children (Advertising and Promotion).
Continue reading
New Public Health England survey: Perceived barriers to breastfeeding
A mother will always want the best for her new born baby and when it comes to feeding, the research demonstrates that breastmilk provides the best nutritional support for a growing infant. However, in reality, breastfeeding rates in the UK are low. New survey data from Public Health England (PHE) and NHS England indicates that although almost three-quarters of women start breastfeeding when their child is born, within 6-8 weeks this has dropped to 44%.
Continue reading
Myth-busting gluten-free facts from Coeliac UK
Coeliac UK have written 5 myth-busting facts about gluten-free foods.
Continue reading
Kevan Jones MP calls for rethink on NHS gluten-free prescription withdrawal proposals
Kevan Jones MP is calling for the Government to maintain gluten free foods on prescriptions, following the announcement from Simon Stevens, Chief Executive of NHS England, that a national review will be conducted looking at 10 prescription items.
Continue reading
Gluten free prescribing in the news today - BSNA statement
Today Simon Stevens, Chief Executive of NHS England, has announced there will be a review of low value prescription items from April 2017, introducing new guidance for CCGs.
Continue reading
Best practice for the provision of nutrition supply services including feeds, pumps, consumables, home delivery and associated support services
Tendering for nutrition supply services can be considered a complex and significant undertaking, involving collaboration from a wide range and diversity of stakeholders. The ‘Best practice for the provision of nutrition supply services including feeds, pumps, consumables, home delivery and associated support services’ document is intended to support procurement groups/clinicians throughout the process and aims to define and encourage best practice with regard to the procurement of nutrition supply services across the whole health economy.
Continue reading
Elderly Care Homes: Hydration and Malnutrition
Good nutrition is important all through life, but never more so than in old age, when a healthy diet is a vital part of any strategy to help older people stay active, disease-free and independent.
Continue reading
Losing weight in old age is 'not normal' and should be seen as an alarm bell
The Telegraph has published an article titled 'Losing weight in old age is 'not normal' and should be seen as alarm bell' discussing the warning signs and consequences of malnutirtion. A study by the Malnutrition Task Force has shown a tripling in the number of patients admitted to hospital suffering from malnutrition over the past decade. Experts have said that losing weight in old age could be an “alarm bell” for malnutrition or cancer, as losing weight is not a normal part of ageing.
Continue reading
IFST Conference: Goodbye PARNUTS, hello FSG
On 1 March 2017 the Institute of Food Science and Technology (IFST) held a conference discussing the changes in legislation from PARNUTS to FSG.
Continue reading
Food and drink supply chain calls for early agreement on future UK trade with Ireland
An open letter to the UK Government on future trading with the Republic of Ireland as the United Kingdom leaves the European Union.
Continue reading